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Channel: Edible East End – The Sag Harbor Express
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Brian Halweil

The editor of Edible East End and publisher of Edible Manhattan and Edible Brooklyn talks about how he became interested in agriculture, how mindsets are changing in how we produce and consume the food...

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Circling the Wagons

By David McCabe For years, food trucks have been huge on the streets of Manhattan, but in the Hamptons they are normally relegated to beach parking lots. Now, for one night only, denizens of the East...

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How Do You Bottle Creativity? Local Winemakers at the Parrish Art Museum

Three of the East End’s premiere winemakers will be at the Parrish Art Museum Friday, March 21 at “How Do You Bottle Creativity?” an interactive talk and tasting presented with Edible East End and the...

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